Root Vegetable Gratin

Name: Root Vegetable Gratin
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 4
Cuisine: European
Ingredients: McCormick Gourmet™ Global Selects Oak Wood Smoked Pepper from Vietnam; Morton Iodized Salt, 26 Ounce; Boar's Head Bold Chipotle Gouda Cheese; North Shore Living Herbs + Greens Thyme; SIGNATURE SELECTS Cooking Spray, Non-Stick, Avocado Oil; Cebollitas Bunch; O Organics Cheese, Organic, Shredded, Parmesan; Napoleon Co. Grille Garlic Cloves; Lucerne Milk, Low Fat, Very Berry Strawberry; Green Giant Restaurant Style Roasted Root Vegetables With Garlic & Thyme

Serves 4

80 mins

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This light and cozy root vegetable gratin layers mixed root veggies with a simple milk or plant-milk sauce and a modest amount of Parmesan and Gouda. Cream-free, kid-friendly, and perfect for winter meals or holiday tables.

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Recipes

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Clean Cooking with Caitlin

Root Vegetable Gratin

Serves 4

80 mins

This light and cozy root vegetable gratin layers mixed root veggies with a simple milk or plant-milk sauce and a modest amount of Parmesan and Gouda. Cream-free, kid-friendly, and perfect for winter meals or holiday tables.

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